Author: Molly Peck

  • LA Neighborhood Surrounded By Mountains of Trash

    LA Neighborhood Surrounded By Mountains of Trash

    Image credit: Unsplash

    A significant health and safety concern has emerged in the Los Angeles Fairfax neighborhood, where a large, multi-million dollar residence is now nearly buried by a mound of trash. According to reports from ABC affiliate KABC and NBC affiliate KNBC, the property in question is encircled by mountains of waste, causing distress among locals and prompting calls for immediate action.

    “The situation is worsening,” Marlon Azurda told KNBC, voicing a concern that resonates with many in the community. Another neighbor expressed their frustration to KABC, stating, “It’s been accumulating slowly. My take on it is it’s kind of disgusting compared to everything else in the area.” These accounts highlight a growing problem that has escalated over time, reflecting poorly on the neighborhood’s otherwise pristine environment.

    This is not the first time the property has come under scrutiny for such issues. Records indicate that in 2016, the Department of Building and Safety fined the property owners for failing to maintain their premises, pointing to a chronic issue with waste management on the property.

    Concerns extend beyond aesthetics. Reports from KNBC have underscored the risk of fire hazards and the potential for rodent and insect infestations, raising alarms about the broader health implications. Additionally, there is anxiety among residents about how this situation could affect property values, with Quincy Anderson telling KNBC, “The homes here are worth a lot of money [for these people] to convert it into a dumping ground.”

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    However, it seems the situation may be more complicated than simple neglect. Some residents have expressed a mix of concern and empathy towards the homeowner, pointing out the underlying mental health issues that may be contributing to the problem.

    “It smells really bad, and I know who the guy is that owns it, and I feel bad for him because it’s a mental health problem,” one neighbor revealed, highlighting the complexity of the situation beyond the physical accumulation of trash.

    The sentiment was echoed by others in the community, who, while choosing to remain anonymous, wished for the attention drawn by the situation to not only focus on the property but also on providing support to the individual involved. 

    “I feel bad for somebody who is a sweet person, but obviously has mental health issues,” shared another resident, indicating a community’s concern that extends beyond frustration and seeks a compassionate resolution.

    In response to the outcry, council member Katy Yaroslavsky’s office issued a statement to KABC, affirming awareness of the issue and a commitment to address it promptly. “I am aware of the situation at the home near Martel and Melrose Ave, and have directed my team to work with the appropriate City and County Departments to resolve the issue with urgency,” Yaroslavsky said in a communication with KABC.

    To tackle such issues, Los Angeles city departments are now collaborating closely, taking comprehensive steps to not only remove the existing waste but also prevent similar problems in the future. This cooperative effort spans several city departments, each playing a crucial role in the cleanup and prevention process. 

    The hope is that with increased attention and a coordinated response, there will be a positive outcome for both the homeowner and the community at large.

  • California Tries to Recoup $14M in Unpaid Taxes From 10 Cannabis Businesses Through Public Auction

    California Tries to Recoup $14M in Unpaid Taxes From 10 Cannabis Businesses Through Public Auction

    Image credit: Unsplash

    Los Angeles witnesses California’s novel strategy to tackle cannabis businesses’ unpaid taxes, presenting a peculiar chance for cannabis aficionados. The California Department of Tax and Fee Administration (CDTFA) recently confiscated assets from 10 cannabis establishments owing the state over $14 million in taxes. These assets found their way to a public auction on February 16, as part of efforts to recover a portion of the state’s missing funds, as announced in a CDTFA press release on February 8.

    The auction, set against the backdrop of the California Highway Patrol’s parking lot in Los Angeles, featured an eclectic mix of items ranging from glass bongs, which are emblematic of cannabis culture, to snow cone machines and an assortment of office supplies. Despite the diverse selection of items on offer, the auction culminated in the state garnering a mere $2,075, as the North Bay Business Journal reported. This sum pales in comparison to the hefty $14 million in taxes owed, highlighting the state’s challenges in enforcing tax compliance among cannabis businesses.

    Further scrutiny by the CDTFA revealed that a significant portion of these businesses were operating without the necessary licenses, a recurring theme in the agency’s ongoing battle against illicit cannabis operations in Southern California. This was not the department’s inaugural auction of seized properties linked to unauthorized cannabis activities. In March 2022, the CDTFA had previously auctioned a commercial property in Whittier utilized for an illegal cannabis operation. The auction was anticipated to recoup approximately $200,000, despite the operators owing the state $850,000 in unpaid taxes from that operation. The figure was mirrored in the sale of another confiscated property in Compton earlier that month.

    The CDTFA’s vigilant efforts have resulted in more than 2,200 inspections conducted statewide, with the agency successfully seizing nearly $90 million in products and cash, per the data on the CDTFA’s website. The Director of the CDTFA, Nick Maduros, articulated the negative ramifications of unlicensed cannabis operations. He underscored that such entities undermine legitimate businesses by operating outside the legal framework established by California voters and deprive local communities of crucial revenue streams earmarked for essential programs. Maduros further lamented the proliferation of unregulated products stemming from these unauthorized businesses.

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    As of the time of publication, SFGATE has not yielded any response to attempts to solicit comments from CDTFA press representatives on the matter.

    The sequence of events underscores the persistent challenges and complexities inherent in regulating the burgeoning cannabis industry in California. It sheds light on the state’s multifaceted strategy to enforce compliance and innovate in its attempts to recover lost revenues through unconventional means such as public auctions. This narrative serves as a professional, informative, and narrative storytelling piece, echoing the ongoing dialogue around the legalization, regulation, and taxation of cannabis within the state. It aims to provide readers with a comprehensive understanding of the current landscape and its implications for the state and its constituents.

  • Cameron Ingle at Marisi Gears Up for the Return of the Friends of James Beard Benefit Dinner

    Cameron Ingle at Marisi Gears Up for the Return of the Friends of James Beard Benefit Dinner

    Image credit: Unsplash

    One of San Diego’s newest chefs, Cameron Ingle at Marisi in La Jolla, is reportedly bringing back the famous Friends of James Beard Benefit Dinner. While it has been over a decade since the last local chef hosted the event, Ingle, who took over the restaurant’s kitchen in August 2023, is preparing to host the five-course, $350 meal this March.

    Born and raised near Detroit, Michigan, Ingle grew up working in his family’s Italian restaurant. He has since gone on to become a culinary advisor to The White Buffalo Land Trust for regenerative agriculture in Lompoc. He is an advocate for sustainable farming as well as an avid hunter and currently lives in Del Mar with his wife.

    Now, on Wednesday, March 20, Ingle is set to prepare the dinner, with all proceeds going to benefit the James Beard Foundation. The James Beard Foundation, headquartered in New York, is a nonprofit dedicated to fostering, enhancing, and honoring the culinary heritage of America. Every year, it proudly highlights outstanding restaurants, talented chefs, inspiring food media, and influential leaders who shape the industry, celebrating their contributions and hard work.

    Before he started at Marisi — an Italian restaurant that opened its doors in the summer of 2022 at 1044 Wall St., in the former Whisknladle space — Ingle worked as a sous chef and private dining chef for Michelin two-star chef Dan Barber at Blue Hill at Stone Barns in Tarrytown, New York, for four years. Before working in Tarrytown, Ingle worked for Ori Manashe at Bestia and Bavel in L.A. He also worked for Michelin three-star chef Thomas Keller at Bouchon Bistro in Yountville in the Napa Valley.

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    Speaking on what brought Ingle to San Diego last summer, the chef said “I had another opportunity on the Central Coast that brought me back out here, but it didn’t pan out as I wanted. The Puesto team reached out, and they had a great reputation, plus it’s a beautiful restaurant.” Ingle continued, “A lot of my childhood was doing Sicilian events and growing up in Italian restaurants. This is a return to my roots. I get to cook the food I really enjoy eating on a daily basis, and I like that a lot.”

    Ingle was asked what dishes he was working on and stated, “I’m working on a veal Milanese for spring, and I’m excited about that. I will also launch some new pasta but want to keep that under wraps for now. I’m a huge fan of chicories and bitter greens. One dish I always go back to that my mom makes me on my birthdays is Parmesan broth in escarole soup. That’s something I will incorporate into a dish.”

    Concerning the prestigious event on March 20, Ingle also spoke about the importance of hosting the Friends of James Beard Benefit Dinner. He said, “This is the next step for Marisi, to get that level of excellence we’re reaching for.” The chef added, “I’m excited to be working with the James Beard Foundation and everything they are doing for small independent restaurants and lesser-known chefs. I haven’t made it to the next level yet, but I’m phasing really hard to get there. It’s super exciting, and I’m excited for our team and for San Diego.”

    Finally, Ingle spoke and what diners at the James Beard Benefit Dinner can expect to find on their menu. Ingle said, “I don’t know the menu yet, but we chose a springtime date, which is my favorite time of year to cook because it’s a time of rebirth for things like morel mushrooms, ramps, and green garlic. I’ll also try to focus on regenerative agriculture as a huge component and we’ll try to utilize some things from The White Buffalo Land Trust.”

  • Two of L.A’s Most Celebrated Chefs Announce Closing of Their Michelin Star Restaurant

    Two of L.A’s Most Celebrated Chefs Announce Closing of Their Michelin Star Restaurant

    Image credit: Pexels

    Los Angeles is facing the loss of two of its most beloved dining establishments, Manzke and Bicyclette, operated by the celebrated chef duo Walter and Margarita Manzke. Set to close their doors on March 2, this marks a significant moment in the city’s restaurant industry. In 2023 alone, the area has seen approximately 70 establishments shut down.

    Manzke, a fine dining restaurant that opened on Pico Boulevard in early 2022, quickly ascended to culinary acclaim by securing a Michelin star within the same year. The star was proudly retained in 2023, underscoring the consistent quality and innovation at the heart of the restaurant’s offerings. 

    Beneath the fine dining space lies Bicyclette, a bistro that has captivated the hearts of Los Angeles diners since its inception in 2021. With its charm and quality, Bicyclette earned a spot among L.A.’s 101 best restaurants. It was lauded by the L.A. Times as “a valentine to the ageless Parisian bistro.”

    The decision to close both restaurants was not made lightly. Walter Manzke, in a statement to The Times, expressed a collective decision made with their partners to cease operations of both Manzke and Bicyclette. Despite the lack of a detailed explanation for the closures, a representative from Sprout LA, the partnering restaurant group, attributed the decision to financial losses, as reported by Eater L.A.

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    This isn’t the first time the Manzkes have faced tough decisions regarding their culinary ventures. In the previous year, the couple shut down Petty Cash Taqueria and Sari Sari Store. Each closure is a reflection of the growing financial and operational challenges within the restaurant industry. Walter Manzke has been vocal about the increasing costs of labor, ingredients, and building upkeep as significant factors impacting their businesses.

    Undeniably, the pandemic has transformed the restaurant landscape, not just in operational costs but also in altering consumer dining habits. Diners have become more discerning and cautious with their spending. This adds layers of complexity to launching and sustaining new dining spaces. Despite the challenges, the Manzkes’ establishments, including the Michelin-starred Manzke and the celebrated Bicyclette, have demonstrated remarkable culinary ingenuity and provided memorable dining experiences to their patrons.

    The Michelin Guide, in its 2022 edition, praised Manzke for its innovative 10-course tasting menu that skillfully blended French, Californian, and Asian influences. Similarly, Bicyclette was recognized as one of the region’s most romantic dining destinations, enchanting guests with its authentic Parisian bistro vibe, exquisite dishes, and engaging staff.

    As Walter and Margarita Manzke prepare to say goodbye to Manzke and Bicyclette, they continue to operate République, another esteemed restaurant in Mid-Wilshire, Los Angeles. Additionally, they remain involved with Wildflour, a successful bakery and cafe chain in the Philippines. These serve to showcase their enduring passion and contribution to the global culinary landscape.

    The closure of Manzke and Bicyclette signifies not just the end of two gastronomic institutions in Los Angeles but also highlights the ongoing challenges faced by the restaurant industry. It serves as a reminder of the fragility of even the most acclaimed dining establishments among fluctuating economic conditions and changing consumer preferences. As the city bids farewell to these culinary gems, the legacy of Walter and Margarita Manzke’s contributions to L.A.’s food scene will undoubtedly endure, celebrated through their continued work and the memories they’ve created for their patrons.

  • Gaza Ceasefire Protestors Block 110 Freeway for Hours

    Gaza Ceasefire Protestors Block 110 Freeway for Hours

    Image credit: Unsplash

    In a significant display of civil unrest, a group of protestors brought the 110 Freeway in downtown Los Angeles to a standstill for over an hour on Wednesday morning. This created extensive traffic disruptions and resulted in dozens of arrests.

    The demonstration, which began around 9 a.m. on the southbound side near Third Street, saw protestors linking arms and effectively halting traffic. This strategic position on one of the city’s busiest routes caused backups that extended to nearby streets and other freeways, including a severe jam on the southbound 110 Freeway stretching well past the 5 Freeway interchange.

    California Highway Patrol (CHP) officers were promptly on the scene, but it wasn’t until almost an hour later that they began arresting protestors. By 10:30 a.m., most of the demonstrators had been removed, although a few stalled cars—reportedly suffering mechanical issues—added to the morning’s traffic complications. Tow trucks were called to clear these vehicles, but the damage to the morning commute was already done.

    The CHP confirmed the arrest of 75 individuals, though it remains unclear if all were participating in the protest. This mass arrest underscores the scale of the demonstration and the authorities’ response to such disruptions in vital city infrastructure.

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    As a crucial artery connecting downtown Los Angeles with Long Beach to the south and San Gabriel Valley communities to the northeast, the 110 Freeway experienced unprecedented disruption due to this protest. The blockade’s impact was not just limited to traffic flow, it also hinted at underlying tensions and the protestors’ desperate call for attention to their cause.

    The protest was organized by a group demanding a lasting ceasefire in the Israel-Hamas conflict in Gaza. This incident follows a similar, albeit larger-scale, protest in November, when demonstrators shut down lanes on the San Francisco-Oakland Bay Bridge for approximately four hours. The previous protest also called on President Joe Biden to advocate for a ceasefire in the ongoing conflict.

    This series of protests reflects a growing trend among activists to utilize high-impact, high-visibility tactics to draw attention to international issues. Blocking major transportation routes in two of California’s largest cities indicates a strategic shift in protest methods, aiming to disrupt daily life to a degree that makes their message unavoidable.

    These demonstrations, while causing significant inconvenience and legal repercussions for the participants, highlight a critical aspect of civil society’s engagement with global issues. The protestors’ choice of location and timing signifies a deliberate attempt to magnify their message beyond traditional protest venues and into the public’s daily commute. This is a move that undeniably garners more immediate attention but also invites controversy and debate about the methods used.

    As city officials and law enforcement agencies struggle with the aftermath of this protest and the potential for future demonstrations, there is a discussion in the public circle about the balance between the right to protest and the necessity to maintain public order and safety.

    The situation in Gaza and the broader Israel-Hamas conflict continue to evoke strong opinions and activism worldwide. In Los Angeles, as in other cities, these global issues are finding a local expression, bridging the gap between international politics and everyday urban life. As the city recovers from this latest disruption, a conversation is likely to continue about the effectiveness and implications of such high-profile protests.

  • Get Ready to Negotiate with Lawyer-Level Tactics: Insights from the Founder of Moore Family Law Group

    Get Ready to Negotiate with Lawyer-Level Tactics: Insights from the Founder of Moore Family Law Group

    Image credit: Unsplash

    Divorce, with its complex web of emotions and legalities, is rarely a straightforward process. While learning about the intricacies of divorce isn’t something we hope to be doing in the future, being prepared and informed in advance can make a significant difference. 

    According to Holly J. Moore, a highly respected family law attorney and the founder of Moore Family Law Group, this is not just a matter of gearing up for a battle but about equipping oneself with the necessary knowledge to negotiate effectively and protect one’s rights and interests.

    “Divorce is emotionally and physically draining, there’s no questioning that. But what’s important to know is that this is much more than a legal process. It’s a negotiation,” Moore says. “And to negotiate productively, you need to understand all the rules, all the possible outcomes, and priorities.”

    With over 15 years of experience in the field, Moore certainly has seen it all. From seemingly never-ending and emotionally charged custody battles to convoluted asset division disputes, she has skillfully navigated through an array of challenging cases, always advocating for her client’s best interests with tenacity and empathy.

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    Photo Credits: Cindy Green

    Reflecting on the complexities of divorce proceedings, Moore has repeatedly highlighted the critical role that empathy plays in this process. However, this is no ordinary empathy. It’s constructive and honest, but most of all—it’s tactical.

    Tactical Empathy: A Key to Constructive Negotiations

    A strategic discussion is intended to resolve an issue in a way that both parties find acceptable – this is the most basic definition of negotiation that all of us are familiar with. Yet, according to Moore, contrary to the belief that negotiations are confined to boardrooms, corporate meetings, courts of law, or other institutions or organizations, they’re actually a part of our everyday lives.

    “We do it all day, every day. We negotiate with our spouses, our children, the babysitters, even at a car dealership,” Moore points out. “Certainly, this term gains a more profound dimension in the context of divorce, but you can’t deny the fact that we engage in it daily.”

    This is why Moore spotlights the significance of tactical empathy. “Becoming entangled in your own perspectives and needs is common in divorce proceedings, and it often leads to communication breakdowns and escalating conflicts,” she explains. “In a way, it’s natural to focus on what we want or need. However, it’s more fruitful and less frustrating to take a minute to consider what the other person wants.”

    This is what tactical empathy is all about – it serves as a connector, enabling all parties to step into each other’s shoes and see the situation from a different viewpoint.

    In this context, beyond just hearing what the other party has to say, one should be listening to it actively, grasping the underlying concerns and emotions. Moore explains this helps address issues more effectively and find common ground as much as possible.

    “Open-ended questioning is a good tactic here. You should encourage the other party to express their thoughts, feelings, and demands in detail. Take time to truly grasp and understand what they’re saying and why,” Moore elaborates.

    By understanding the reasons behind the other party’s requests and wishes, creative and satisfying solutions can be found more easily.

    Most importantly, regarding the biggest advantage of tactical empathy, Moore reveals, “Once you genuinely comprehend what the other party wants and you give it to them, you are much more likely to get what you want.”

    A Collaborative Approach to Conflict Resolution

    In the heat of divorce negotiations, one thing is clear: it’s easy to get caught in a binary “my way or your way” mindset. To avoid the deadlocks this can lead to, Moore emphasizes another valuable strategy: option generation.

    Generally speaking, option generation is a collaborative problem-solving tactic that encourages brainstorming for multiple solutions before settling on one. It shifts the focus from winning or losing to finding a resolution that respects everyone’s interests.

    “There’s no zero-sum game in divorce. This is why I encourage people to consider multiple options and possible solutions and then decide which one is best,” Moore shares.

    The beauty of this tactic lies in its potential to uncover solutions that may not be immediately apparent. It invites individuals to step out of their entrenched positions and explore a wider array of possibilities.

    The Foundation of Effective Negotiation

    In divorce negotiations, effective communication is paramount. While transparency and honesty are essential, it’s equally crucial to approach your non-negotiables and boundaries with discretion.

    However, it’s important to note that setting boundaries doesn’t imply revealing your non-negotiables. Instead, it establishes a platform where all parties can confidentially address their needs and concerns without fearing crossing lines. 

    Navigating divorce negotiations can be similar to walking a tightrope. It demands empathy and assertiveness, teamwork, and self-advocacy. By employing these strategies, as recommended by Moore, you can navigate this emotionally charged journey with confidence and dignity.

    As Moore puts it, it’s not just about getting to an agreement; it’s about how you get there.

    Written in partnership with Kevin Hernandez.

  • CARE Court Opens in LA County to Help Homeless with Mental Illness

    CARE Court Opens in LA County to Help Homeless with Mental Illness

    Image credit: Pexels

    Los Angeles County has recently inaugurated the Community Assistance, Recovery and Empowerment (CARE) Court, a pioneering initiative targeting the escalating crisis of homelessness and mental illness. This state-sanctioned program, which is operational as of this Friday, empowers individuals, including family members, first responders, and healthcare professionals, to seek court-mandated treatment and housing for those grappling with severe mental illnesses, notably schizophrenia or other psychotic disorders. This move places LA County alongside seven other California counties already implementing the CARE Act program.

    CARE Court’s introduction marks a significant stride forward, arriving a year earlier than originally planned. County officials are hailing it as an instrumental mechanism in addressing the challenges faced by individuals with severe mental health conditions, particularly those without shelter. Supervisor Janice Hahn highlighted the plight of families struggling to secure aid for loved ones with severe mental illnesses and underscored the prevalence of schizophrenia among the homeless. She lauded CARE Court as a long-needed solution in LA County, offering support for both those suffering and their families, who have historically had limited options.

    Under the CARE Court framework, which received state legislature approval last year, individuals eligible for intervention must be at least 18 years old, diagnosed with schizophrenia or similar disorders, not stabilized in ongoing treatment, and in a state of substantial mental health deterioration. The program is designed to provide comprehensive support, including mental health care and housing, for up to two years, with periodic reviews to monitor progress.

    A key aspect of CARE Court is its voluntary nature. Participants are offered legal representation and are free to opt out of services, including medication, without any civil or criminal repercussions. This voluntary approach, however, has drawn some criticism, particularly concerning the potential for involuntary conservatorships for those who either refuse or fail to engage successfully in the program. Proponents, however, argue that CARE Court offers a critical lifeline, preventing individuals from further descending into mental illness and the dangers of street life.

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    The program’s transparency and accessibility are bolstered by a newly launched website by the Los Angeles Superior Court. This online resource provides comprehensive information about CARE Court, including eligibility criteria and the petition process, aiming to make the system navigable for those seeking help for themselves or others.

    Los Angeles Superior Court Presiding Judge Samantha P. Jessner praised the collaborative effort that enabled the early launch of CARE Court. She emphasized the court’s role in maximizing judicial expertise to support individuals with mental health disorders and fostering an environment where they can thrive and lead stable lives. Initially, CARE Court proceedings will take place at the Norwalk Courthouse, with plans to move to a more central location in the future, further enhancing the program’s accessibility and impact in addressing mental health and homelessness crises in LA County.

  • Badmaash Creators Set to Open a New Restaurant Featuring Indian Chinese Cuisine

    Badmaash Creators Set to Open a New Restaurant Featuring Indian Chinese Cuisine

    Image credit: Unsplash

    In Downtown Los Angeles, a culinary revolution is unfolding, spearheaded by the enthusiastic team of the Badmaash Restaurant: Chef Pawan Mahendro and his sons, Arjun and Nakul. Known affectionately as the “Badmaash boys,” they are introducing the city to the rich flavors of Indian Chinese cuisine through their latest venture, Hakka Hakka. This series of pop-up events, which started delighting the taste buds of food lovers on November 13, is set to make a grand return on Monday evenings starting at the end of January 2024.

    The concept of Hakka Hakka is rooted in the rich history of the Hakka people, a subset of the Han Chinese who moved across the globe, including India. This migration led to a unique culinary fusion, where traditional Chinese recipes were infused with the flavors and ingredients of Indian cuisine. In Kolkata’s Tangra district, where many Hakka settled, this place became a melting pot of these flavors. This is where popular dishes like chili chicken, chow mein, and the famous chicken Manchurian were created. Chicken Manchurian is a mix of deep-fried chicken, cauliflower, prawns, and more, all seasoned with soy sauce.

    After chef Pawan Mahendro graduated from culinary school, he perfected his skills in Hakka cuisine at Mumbai’s Golden Dragon restaurant at the Taj Hotel. His wife, Anu, recalls her father celebrating special occasions with Indian Chinese meals, a tradition that greatly influenced their sons Arjun and Nakul. Growing up in the Greater Toronto area, a place that is known for its Hakka food, the brothers came to love these dishes, seeing them as an essential part of their family celebrations.

    While South Asian restaurants throughout the Southland offer glimpses into Hakka-style dishes, the Mahendros aspire to establish the first restaurant in Los Angeles dedicated exclusively to this fusion cuisine. Their search for the perfect location is ongoing, with Nakul imagining a lively, festive environment similar to the Hakka dining spots in Toronto, like Federick’s or China Cottage. He envisions a busy place in an area like West Hollywood, featuring a full bar to match the bold flavors of their cuisine.

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    Nakul Mahendro passionately explains their vision, “LA is ready for Hakka food because Hakka restaurants in India resemble American Chinese restaurants here. It’s a mentality of giving them what they want, like orange chicken and sesame chicken. Imagine your favorite American Chinese food but with chiles, heavy garlic, heavy ginger, and Indian spices.”

    The excitement surrounding Hakka Hakka is evident,  especially with their $100 set menu announcement for the January 2024 comeback. Guests can look forward to a delicious adventure starting with hot and sour soup and corn cabbage Manchurian, followed by a variety of dishes such as chili chicken, hot and sweet garlic fish, crispy lamb, and Chinese greens. The meal will wrap up with Chowpatty beach kulfi, also known as mango malai, providing a sweet end to a diverse and flavorful feast.

    This new culinary venture by the Badmaash boys is more than just a restaurant; it’s a celebration of cultural fusion, a showcase of creative cooking, and a nod to Los Angeles’s varied tastes. As the city anticipates the full launch of Hakka Hakka, food lovers and those who enjoy culinary exploration eagerly wait for what’s sure to be an unforgettable dining experience.

  • Danny McBride Lists His Modern Los Angeles Condo for $1.8 Million

    Danny McBride Lists His Modern Los Angeles Condo for $1.8 Million

    Image credit: Pexels

    Danny McBride, the actor and comedian known for his roles in “The Righteous Gemstones” and “Pineapple Express,” has just put his LA condo up for sale. Priced at a cool $1.8 million, this top-floor unit is nestled in the iconic Broadway Hollywood building and covers a generous 2,159 square feet. The space includes a single bedroom and two bathrooms. McBride has cherished this place since 2008, making it a special part of his journey in both TV hits like “Eastbound & Down” and films such as “Tropic Thunder.”

    Back in 2008, McBride snagged this gem for $1,435,000. Since 2013, it’s been on the rental market, now going for about $9,000 a month. Located in the heart of Los Angeles, the condo boasts stunning views. You can gaze out at the Hollywood sign, picturesque hills, and even the famous Capitol Records building. It’s a true loft-style haven, featuring expansive windows and a spacious living area that seamlessly blends into an open kitchen setup.

    Step inside, and you’ll notice the recent updates that give it a fresh, modern edge. The kitchen is a dream, decked out with top-notch Viking appliances and sleek stainless steel cabinets. It’s not just about looks; the exposed ductwork and pipes add an urban, contemporary flair. Upstairs, the bedroom is a retreat in itself, complete with a walk-in closet and a luxurious bathroom featuring marble details, dual vanities, and a deep soaking tub. Plus, there’s a terrace with a cozy fireplace, perfect for those chill LA evenings.

    Residents of the building can enjoy amenities such as a rooftop pool, cabanas, a hot tub, and a gym. The property offers full-service assistance, including a 24-hour staff and valet service. The monthly HOA fee of $2,461 covers these perks and two parking spaces.

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    Danny McBride, a multi-talented individual involved in acting, comedy, writing, and producing, is seeking to part ways with this duplex penthouse as he has relocated to Charleston, South Carolina, where he currently resides with his family and runs his production company. The property is eligible for California’s Mills Act, which allows tax breaks to preserve historic properties and is priced attractively due to this benefit.

    The 2,200-square-foot duplex penthouse, part of a 1939-built annex added to the original Broadway Hollywood Building, features banded windows providing ample natural light and unobstructed views of classic sites, structures, and scenery. The refurbished loft boasts one bedroom, two bathrooms, soaring double-height ceilings, and an expansive living area facing the picturesque views.

    The condo features a contemporary open kitchen adorned with stainless steel appliances and cabinetry, accentuated by exposed ductwork and pipes on the ceiling. Additionally, a staircase leads to the loft bedroom. Features such as a walk-in closet, ensuite bathroom adorned in black, white, and gray marble, and a private outdoor terrace, complete with a fireplace, all add to the charm of this property.

    The listing for this property is handled by Deedee Howard from The Agency. If you’re considering buying, you’ll find yourself in good company as there are quite a few celebrities living nearby. This beautiful building offers top notch amenities. Has been the residence of stars such as Charlize Theron, Jason Statham, Dave Navarro, and more. Adding to its allure as a celebrity hotspot is the renowned sushi restaurant called Katsuya located on the ground floor. As of now the McBride property remains a luxurious choice on the market.

  • 27,000 Residential Units in Pipeline for Downtown Los Angeles 

    27,000 Residential Units in Pipeline for Downtown Los Angeles 

    Image credit: Unsplash

    The 2023 Downtown Los Angeles Residential Report by the Downtown Center Bid reveals a substantial expansion in urban development, with 27,000 residential units currently in the construction pipeline for downtown Los Angeles. This marks a significant turnaround since 1999, transforming an area once characterized by underdevelopment and lack of services into a burgeoning urban center.

    The report asserts that the current market in downtown Los Angeles consists of 47,000 residential units, which include 31,000 market-rate rentals, 7,000 condos, and 7,500 units of affordable housing. Nearly all of the market-rate rentals have been constructed after 1999, but demand has been consistently high since then. Approximately 87% of the market-rate rentals constructed between 1999 and 2007 were renovations and rebuilds of existing commercial spaces. More recently, the focus has been on breaking ground on completely new buildings. High-rise buildings of over thirty stories have been cropping up across the district.

    Current Residential Market and Recent Developments

    Downtown Center Bid describes three such buildings that opened in 2023, the AVA Arts District, the Beaudry, and the Figueroa Eight. Developed by AvalonBay, the AVA Arts District is a mid-rise building with 457 rental units and over 61,000 square feet of retail space. The Arts District has been becoming increasingly gentrified over the past few years, with developers taking advantage of the large, unused warehouse spaces. The Beaudry is a sixty-four-story residential building situated in the FIGat7th retail complex. It includes 785 units and is the first project developed by Brookfield in the downtown Los Angeles area. The Figueroa Eight residential tower was renovated by Mitsui Fudosan who has owned the property since the 1980s. It now contains 438 brand-new residential units.

    Future Projects and Neighborhood Growth

    The report goes on to showcase three residential buildings currently under construction. The Weingart Tower 1A will become one of the largest permanent supportive housing projects in the area upon opening, with its nineteen stories and 278 units. The Onni Group’s Olympic & Hill tower will become the city’s tallest residential high-rise at over 760 feet. The building will contain 700 apartments and 15,000 square feet of retail space. In the Arts District, Carmel Partners is building the neighborhood’s first high-rise. The Alloy building will be home to 475 apartments and over 100,000 square feet of retail space.

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    The boom in development will not stop there. The report breaks down the specifics of projected construction and population growth in each of downtown LA’s eight neighborhoods. The bustling Financial District has over 1,600 apartments in the works, and that is one of the lowest pipeline numbers across the eight districts. South Park, home to the Crypto.com Arena and the LA Convention Center, comes in with the highest number of planned apartments with 6,685. It is followed closely by Historic Downtown with 4,610 residential units projected, and the fashionable Arts District, with 4,431 projected apartments. Chinatown, the Fashion District, and Bunker Hill will also see major upticks in residential developments in the coming years. 

    Affordable housing remains a pressing issue in Los Angeles, with downtown LA emerging as a key area for such development. According to the Downtown Center Bid, downtown LA, which comprises only 1% of the city’s total area, remarkably contains 10% of its affordable housing. This positioning as a central location for affordable living options indicates that downtown LA is poised to further expand its affordable housing projects in line with the ongoing construction boom.

  • At 89, Frankie Valli Gears Up for His Final Curtain Call

    At 89, Frankie Valli Gears Up for His Final Curtain Call

    Image credit: Pexels

    Frankie Valli, the iconic frontman of the Four Seasons, is set for his ultimate bow at the age of 89. His recent declaration marks a significant shift in a career that has spanned over five decades. Renowned for chart-toppers like “Sherry,” “Big Girls Don’t Cry,” and “Can’t Take My Eyes Off You,” Valli’s timeless classics continue to attract fans to his yearly concerts.

    Valli recently made headlines with his new Las Vegas residency at the Westgate, formerly known as the Las Vegas Hilton, where he performed in the late ’80s. In addition to this, he is scheduled to take the stage at the Agua Caliente Casino in Rancho Mirage next month. While nostalgia plays a significant role in maintaining his on-the-road presence, Valli also surprised the music industry by appearing at Clive Davis’ annual pre-Grammy gala in Beverly Hills in February. His performance of “Can’t Take My Eyes Off You” captivated the audience, which included stars like Lil Wayne and Lizzo. 

    The falsetto-voiced star initially hesitated to accept the invitation, unsure if the industry elite would even remember him. However, Clive Davis was adamant about Valli’s inclusion in the event. Davis recognized the enduring popularity of “Can’t Take My Eyes Off You” as an audience favorite, and he knew that Valli’s performance would be a showstopper.

    Valli has recently announced that he intends to reduce his live performances by half in 2024. Despite calling his next series of concerts the “Last Encores tour,” he insists that he’s not retiring. The decision to cut back is primarily due to the grueling nature of constant travel associated with one-night concerts, taking a toll on the veteran performer.

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    Remarkably, the music of the Four Seasons continues to flourish, thanks in part to Valli’s proactive steps to preserve the group’s legacy. Valli and Bob Gaudio, his long-time bandmate and creative partner, entered into a deal with Primary Wave, a music publishing company specializing in revitalizing hit catalogs through placements in various media and samples. The move has notably renewed the Four Seasons’ catalog, especially after the rapper Flo Rida’s remake of “December 1963 (Oh What a Night!)” featured prominently in ESPN’s Major League Baseball coverage.

    The Four Seasons’ catalog exhibits substantial depth and variety, offering a perfect fit for the modern streaming era. The Four Seasons started out on the racially mixed streets of Newark, and this early experience with diverse audiences helped shape their music’s wide appeal. Despite the unconventional path of constantly switching record labels, Valli and the Four Seasons enriched themselves significantly through their hit records. This approach allowed them to avoid traditional record company fees and increased their financial gain. In contrast, it also meant they didn’t enjoy the promotional support that larger record companies could provide, requiring them to continuously fight for radio airplay.

    As Valli moves into the “Last Encores” of his legendary career, he does so with humility and wisdom gained from his extensive experience in the music industry. While the Grammys may have eluded him, he remains undeterred. Staying grounded despite his immense success, Valli’s journey through the ever-evolving music industry continues to captivate fans, old and new, and cement his enduring legacy.

  • L.A.’s Trending Gen Z Spot: Barney’s Beanery?!

    L.A.’s Trending Gen Z Spot: Barney’s Beanery?!

    Image credit: Unsplash

    Barney’s Beanery is back in style, bringing ‘90s flavor back in a big way. Nostalgia enthusiasts—namely, a slew of twenty-somethings—are waiting in lines down the sidewalk of up to 50 people just to get in. At 10 p.m. on a Saturday night, Barney’s Beanery is the place to be. 

    The century-old bar offers patrons food and fun that more typical entertainment venues simply can’t offer. The dive bar and diner serve social groups circling packed pool tables, shuffleboard games, and retro arcade games. It’s giving ‘90s and 2000s vibes with all the purely energetic fun that encompassed the decades. From birthday celebrations to your average (and otherwise dull) evening, Barney’s Beanery is re-re-defining fun.

    Barney’s Beanery was founded by L.A. native and World War I veteran John “Barney” Anthony in Berkeley in 1920 but moved to West Hollywood by 1927. Rising celebrities and up-and-comers have been hitting the establishment for the last hundred years. One wall displays a framed canceled check from Marilyn Monroe herself for an order of their famous chili. Tales of celebrities encapsulate the building. When you visit, if you ask for some anecdotes about the diner, you could be there for hours on end. You might even end up sitting in Quentin Tarantino’s favorite booth. 

    Bar Rescue’s John Taffer used to manage the place, serving regulars like Sylvester Stallone and Francis Ford Coppola beer in the 1980s. While it remained a community staple, the young crowd hadn’t fully taken to it until now—and now, their enthusiasm can’t be stopped. The general consensus is that there’s just a feeling, energy, or vibe that’s too attractive to miss. Once people give in to the FOMO and go for themselves, they can’t help but want to go back. And they’re willing to wait in line to do it.

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    “I think the long-term success of Barney’s is because we have this sort of magic to us,” stated manager AJ Sacher. “Barney’s feels like a place from where you’re from, wherever that is. It’s hard to put your finger on why, and it’s kind of uncanny.”

    Whether you want to eat waffles and play basketball or be where the TikTok ‘it’ girls are at, Barney’s has you covered. If you want to casually bump into Selena Gomez, you might be able to do that, too. She showed up in April and August of this year, sparking national attention and sending the local hype into overdrive. 

    Celebrities and new community members alike love the joint. Take Turner Anderson, 23, who moved to LA from Texas about six weeks ago. She spent the evening there with her friends, excited about the vintage pinball machines. “This bar has more of a Texas vibe than anywhere I’ve been in L.A.,” says Anderson, who learned about the bar from her new friends. “You can come here and be able to talk to your friends and not have to scream at them.”

    According to Avery Morgan and Nathalie Eid, two 21-year-old students who hang out at Barney’s, “It’s a lot different from what I expected. The crowd [at Barney’s] is really diverse. A lot of places in L.A. are very niche. The crowd here isn’t your typical stuck-up L.A. club people.”

    While fresh blood is determined to spice things up, the regulars aren’t far to be found. Barney’s ‘VIP’ Marco DelVecchio, about to appear in Season 3 of Fboy Island, is a self-appointed promoter of the place. The 28-year-old stand-up comedian records his podcast on the patio, enjoying every minute of it. He talks with influencers and personalities like Justin Bieber on the podcast in a comfortable environment where people don’t ask for photos and autographs—they’re just there to chill.

    The excitement isn’t expected to die down any time soon. So, if you’re headed out Saturday night, you might want to leave a bit earlier to beat the queue.