“I feel like baking is science and cooking is like jazz,” White explains.
Though she can’t master baking, dessert is something White enjoys as a pick-me-up. It’s fitting that White started including ice cream socials in her Suppa Club because her dessert of choice is a chocolate-covered banana with almonds from Baskin-Robbins.
White is known for her TikTok reviews, calling out places like Echo Park’s Donna’s and West Adams’ Highly Likely for sub-par—or even “criminal”—meals. However, she does enjoy one restaurant for a nice dinner, or at least for the drinks. White gravitates toward Camélia for its french fries, desserts, and martinis.
Bringing Her Vision to the Community
White pours her personality into her Suppa Club gatherings. She is inspired by her preferences and nostalgia, but her audience relates to her excitement and enthusiasm for the project. She might not be a good baker, but she brings the perfect roast chicken to a sit-down meal and shares her ideas with the community.
